Baked Salmon with Zoodles & Quinoa
Kim Fisher Kim Fisher

Baked Salmon with Zoodles & Quinoa

Note: For this dish, you will need a spiral slicer to slice the zucchini into long noodle-like strips

A great substitute for pasta, enjoy this high dish!

* If you don't have a spiralizer, a potato peeler can work. Make wide noodles by running the potato peeler along the side of the zucchini over and over until it's gone.

*Fish is traditional breakfast in other parts of the world - you can make this an adrenal supporting breakfast by leaving out the quinoa and enjoying Salmon and Zoodles within 1 hour of waking... I eat dinner leftovers all the time for breakfast! 🤷‍♀️😍

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Warm Salmon & Quinoa Salad
Kim Fisher Kim Fisher

Warm Salmon & Quinoa Salad

This smoked salmon and quinoa salad is a healthy and easy main course salad, perfect for lunch or a light dinner.

The salad is packed with healthy fat, protein and whole grains. Perfect to keep you feeling full for a long time!

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Homemade Quinoa Chicken Nuggets
Kim Fisher Kim Fisher

Homemade Quinoa Chicken Nuggets

Quinoa is so easy to incorporate into your diet — plus it's a great way to get more fiber. This recipe is a healthier take on a comfort food classic that I absolutely couldn't get enough of when I was growing up. There's no question that you'll kids will love them, too.

Technique tip: The crunchy quinoa can be stored in an airtight container and you can also use it to top salads or make a healthier version of veggie tempura, etc.

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