Post-Workout Potato Pancakes with Cottage Cheese
Kim Fisher Kim Fisher

Post-Workout Potato Pancakes with Cottage Cheese

This is a great recipe if you are looking to add more protein to your diet without using protein powder!

These pancakes are light, fluffy, and low carb!

Make ahead option: Stack cooled pancakes with a piece of parchment paper in between each.

Place in a ziploc bag or freezer safe container and freeze for up to 3 months. Reheat in the toaster or let them thaw and reheat in the microwave. Easy go to... on those hectic days!!

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High Protein Blueberry Pancakes
Kim Fisher Kim Fisher

High Protein Blueberry Pancakes

EASY BLUEBERRY PROTEIN PANCAKES RECIPE

A pancake recipe with added protein gives it that nutritional boost we all need in the morning.

There has to be a balance in the number of carbs and protein in a meal. Its all about balance.

These easy blueberry protein pancakes can be put together in no time, fluffy, tasty and bursting with fresh blueberry flavors.

A blueberry pancake recipe that will be one of your all-time favorite healthy breakfast recipes.

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Cottage Cheese Protein Pancakes
Kim Fisher Kim Fisher

Cottage Cheese Protein Pancakes

These easy and tasty Cottage Cheese Protein Pancakes are perfect for breakfast, brunch or dinner. This lightened up pancake recipe is full of protein– the whole family will love them!

HOW DO I MAKE VEGAN PANCAKES?

To make these pancakes vegan, you can substitute the low fat cottage cheese with a vegan substitution made from tofu. I found this easy Vegan Cottage Cheese recipe you can make at home, from It Doesn’t Taste Like Chicken. You can make a batch in ten minutes!

For a vegan-friendly egg, just substitute the 3 eggs with 3/4 cups of “JUST Egg” taking one easy step to better health. 

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