Salmon with Beetroot & Feta Salad
Kim Fisher Kim Fisher

Salmon with Beetroot & Feta Salad

This salmon, beetroot and feta salad is not just delicious – it’s full of goodness too! A quick and easy lunch or dinner ready in just 20 minutes.

The honey walnuts are super easy to make and add a little more pizzazz than regular toasted walnuts. You can use this method for any type of nuts.

If you don’t like beetroot or salmon, you can still make this recipe.

If you don’t like beetroot, you could swap this for sundried or semi-dried tomatoes instead. Salmon can be swapped for chicken tenderloins.

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